5-hydroxy tryptophan (5-HTP)
Price 100 INR/ Kilograms
5-hydroxy tryptophan (5-HTP) Specification
- Poisonous
- Non-poisonous at recommended usage
- Ph Level
- 5.5-7.0 (1% solution)
- HS Code
- 29339900
- Molecular Weight
- 220.23 g/mol
- Taste
- Slightly bitter
- Smell
- Odorless
- Boiling point
- Not applicable (decomposes before boiling)
- Loss on Drying
- <0.5%
- Storage
- Store in a cool, dry place, protected from light
- Heavy Metal (%)
- <10 ppm
- Color
- White to off-white
- EINECS No
- 200-303-6
- Melting Point
- 293-295C (dec.)
- Molecular Formula
- C11H12N2O3
- Solubility
- Slightly soluble in water, insoluble in most organic solvents
- Particle Size
- 80-100 mesh
- Structural Formula
- C11H12N2O3
- Shelf Life
- 2 Years
- Medicine Name
- 5-hydroxy tryptophan
- Chemical Name
- 5-hydroxy-L-tryptophan
- CAS No
- 56-69-9
- Type
- Other
- Grade
- Other
- Usage
- Used as an intermediate for the biosynthesis and as a supplement for mood regulation
- Purity(%)
- >98%
- Appearance
- White to off-white powder
- Physical Form
- Solid
- Specific Optical Rotation
- +19 to +22 (C=1, H2O)
- Microbial Limit
- Total plate count <1000 CFU/g, Yeast & Mold <100 CFU/g, E. coli/Salmonella: Negative
- Residue on Ignition
- <0.2%
- Impurity
- <1.0%
- Allergen Information
- Allergen free
- Identification
- IR & HPLC
- Packaging
- 1 kg/aluminum foil bag, 25 kg/drum, or as required
5-hydroxy tryptophan (5-HTP) Trade Information
- Minimum Order Quantity
- 1 Kilograms
- Supply Ability
- 2000 Kilograms Per Day
- Delivery Time
- 1 Days
About 5-hydroxy tryptophan (5-HTP)
Expansive Application & Uses of 5-HTP
5-hydroxy tryptophan (5-HTP) finds application in pharmaceutical laboratories, supplement manufacturing, and research institutes. It is used primarily as an intermediate in biosynthesis and for mood regulation supplements. The substance excels in both general supplement formulations and targeted research investigations focused on serotonin enhancement. Its robust profile makes it valuable for clinical studies, formulation of health products, and as a foundational compound in mood-related therapeutic treatments.
Sample Access & Reliable Supply for Export Markets
Samples of 5-hydroxy tryptophan (5-HTP) are available for quality assessment prior to bulk purchase orders. Featuring steadfast supply ability, the product supports both domestic markets and robust export logistics. Main export destinations include North America, Europe, and Asia, ensuring timely and secure delivery through a structured logistics process. Distributors and importers can easily integrate large quantities into existing procurement routines, maximizing market opportunities and business continuity.
FAQs of 5-hydroxy tryptophan (5-HTP):
Q: How can 5-hydroxy tryptophan (5-HTP) be stored for optimal shelf life?
A: 5-HTP should be stored in a cool, dry place, protected from light to maintain its quality and ensure a shelf life of up to two years.Q: What identification methods confirm the authenticity of 5-HTP?
A: The authenticity of 5-HTP is confirmed through IR (Infrared Spectroscopy) and HPLC (High Performance Liquid Chromatography), which precisely verify its purity and chemical structure.Q: Where is 5-HTP mainly exported and supplied?
A: 5-HTP is predominantly exported to markets in North America, Europe, and Asia, supported by strong logistics and supply capabilities.Q: When should 5-HTP be used as a supplement for mood regulation?
A: 5-HTP can be used as a supplement for mood regulation under professional guidance, ideally in formulations targeting serotonin production and emotional well-being.Q: What benefits does 5-HTP offer in general and specific applications?
A: 5-HTP provides notable benefits in mood modulation as a supplement and acts as a key intermediate in biosynthetic research, underpinning both clinical and general health formulations.Q: How is product safety ensured regarding impurities and microbial limits?
A: Product safety is ensured by maintaining impurity levels below 1%, residue on ignition below 0.2%, and strict microbial limits (total plate count <1000 CFU/g, yeast & mold <100 CFU/g, E. coli/Salmonella: negative).
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